Created by a fisherman as a tribute to his mentors and heroes, Uncle’s was designed an unpretentious place for fresh fish and best-in-class seafood products. The Uncles, says founder Bruce Johnson, “were hard to get to know, tenacious, humble, a bit kolohe – they could be rascals – but very honorable. They’re my heroes and they’re of all nationalities and ethnicities. Today Uncle’s is known for honest, made to order food that locals crave and visitors seeking an authentic Hawaii meal desire.
A Message from Uncle’s during a time of changeOur restaurants have always been guided by the principles my mentors shared with me: teamwork, respect, humility, honesty, and aloha. These have been our core values since the first day of Uncle’s Fish Market & Grill and continue throughout these difficult times. We continue to be a safe haven and source of nourishment for Oahu. We regard our role in the community as one of health and welfare, and will continue to be part of Hawaii’s food community for many years to come. E mālama pono! (take good care) – Bruce
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